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Food — Indonesia

Breakfast Chronicles: Nasi Gemuk

Start the day with Nasi Gemuk, a fat rice from Jambi that kicks out your morning.

After I wrote about the delicious flavors of a Mexican breakfast in my story on Start the Day With Chilaquiles, I couldn’t help but wonder why I hadn’t shared the breakfasts from my hometown.

I’m sure some of you’ll find something new or discover similarities.

And, there it is, a new series in my food stories — welcome to Breakfast Chronicles.

Jambi is in the red block. Source by Wikipedia

Jambi, nestled among the vibrant Sumatra islands, isn’t just about picturesque views; it’s a haven for food lovers.

If you asked me what sights you should see while in town. I’d say proudly “Forget the touristy spot; let’s dive into our local foods!”

Nasi gemuk. Photo by Author

One breakfast that kickstarted my morning was Nasi Gemuk, often translated as “Fat Rice.” But here, “fat” means rich — rich in spices, flavor, and all on…